Cook job in Canada

Cook job in Canada. Are you looking for a position as a Cook job in Canada? SODEXO CANADA LIMITED offers CAD 15-25 hourly for the Cook position. Expand your horizons at a company that values what you care about. Sodexo is looking for a qualified individual to fill the role of Team Leader/Cook in its Corporate Services Division. Sodexo is unrivaled in its ability to enhance people’s quality of life, which has been shown to have a direct impact on their productivity at work. We have operations in 67 countries and reach over 100 million customers every day with our own blend of offerings. We are proud of our dedication to Employment Equity and Diversity at the highest level. Our company has taken on a social responsibility by joining together with the Stop Hunger Foundation to end world hunger. Join Sodexo now as we expand throughout Canada!

Job Title:

• Cook job

Salary Cook job:

• CAD 15-25 per hour

Job Responsibilities and Overview:

• Menu planning, ordering, inventory, cooking, and cost management are just some of the everyday tasks that need to be managed in a commercial kitchen.
• Budget, purchase, and maintain all food, supplies, and equipment for the programme.
• Maintain a high level of productivity and make the most of team members’ abilities by supervising, mentoring, and monitoring the kitchen staff and evaluating their performance.
• Set benchmarks for performance, and introduce quality enhancements
• Manage the preparation and serving of food at business activities and social gatherings.
• Connect with potential and current suppliers and vendors and keep those connections active.
• Help spread the word about the meal plan to both employees and customers.
• Ongoing evaluation of the kitchen’s operations in search of ways to improve and save time.
• Maintain conformity with all Provincial and Federal Laws and Company Policies
• Verify that all HACCP, Food System Management, and Food Safety Policies and Procedures are followed.

Qualification/ About the Applicant

• Prior experience working in a University, College, or Private School kitchen is preferred.
• The ability to appreciate and master a wide range of culinary traditions highly value.
• Having a firm grasp on both industry norms and the policies and procedures mandated by law
• Proven organizational skills and strong computer capabilities, including Microsoft Office use, Ability to work in a fast-paced, team-centric, and safety-driven workplace
• Superior verbal, written, and interpersonal skills necessary for interacting productively with clients, customers, and employees at all levels of the organization.
• independence in work, problem-solving, and solution-providing
• Knowledge of how to create healthy, environmentally friendly, and vegetarian dishes is a plus.
• Passionate about exceeding customers’ service expectations
• Love for both eating and people
• Capable of passing a Vulnerable Sector Screening in addition to a regular background check

Application Deadline

• November 30, 2023

Applying Criteria

• To apply for this job position
•  Please send your cover letter and resume through our online application method.
• Applicants can apply directly by clicking on the apply button.
• Press the “Apply”

Follow the link https://www.mjobsnet.com/ to learn about other exciting job possibilities.

Place of Work

• Canada